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RE-OPENING SEPTEMBER 2026
$25 PER PERSON | Served as a grazing table. Minimum 20 guests.
OUR SPREAD
A range of high-quality, locally sourced produce consisting of savoury baked canapes, premium cheese, cold meats, nuts, antipasto items, dried and fresh fruit and assorted dips.
Minimum 20 guests. $25pp. Served Canape style.
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