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RE-OPENING SEPTEMBER 2026

$40 PER PERSON | Served canape style. Minimum 20 guests












Canapes
Select 6 canapes from our Seasonal Menu, followed by a Chef’s Selection of pizzas.Four Cheese Arancini
with aioli, shaved parmesan cheese, chevre. Gluten free
Vegetarian
Chilli Lime Mediterranean Skewers
cherry tomato, olives, cheese, prawnsGluten free
BBQ Bourbon Brisket Sliders
mayo slaw, BBQ SauceJalapeno Croquettes
with chipotle sauceGluten free
Mushroom Bruschetta
with crostini, crumbled feta, marinated mushrooms, balsamic glaze.Vegetarian
Vegan Option
Assorted Tarts
ratatouille | mushroom | tomato feta caramelised onion.Vegetarian
Cantonese Pork Skewer
with BBQ sauce or sweet & sour sauce Grilled Chicken Skewers
miso chimichurriGluten free
Dairy Free Option
Vegetable Spring Rolls
ginger, lime, chilli, soy sauceVegetarian
Mini Cream Cheese Foccacia
with smoked salmon or prosciuttoMarinated Mushrooms
on fried tortilla crispVegetarian
Vegan Option
Assortment Of Pies
Chicken Sri Lanka
Beef & Caramelised Onion
Macaroni Bolognese
Chef's selection of pizzas
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